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- marine life; fishing fish; marine biology; environmental science; environmental policy; hazardous waste; Marine science
- February 23, 2024
- 1 Comments
- 3 minutes Read
Mercury levels in tuna remain nearly unchanged since 1971
[ad_1] Tuna is one of the most popular seafood worldwide. But these protein-rich fish can produce high levels of methylmercury by feeding on contaminated prey such as small fish or…